Before I hurt myself on Tuesday, I made these pretty rose cupcakes. They are Pink Champage cupcakes with Pink Champagne frosting. So cute, so yummy and perfect for a celebration!!
Here is the recipe:
Here is the recipe:Pink Champagne Cupcakes
*1 white cake mix
*3 egg whites
*1 1/4 cup champage
*1/3 cup of oil
*6-8 drops red food coloring
Preheat oven to 350 degrees F. Prepare muffin tins with paper cups.Fill cups with batter 3/4 of the way full.
Bake for 17-22 minutes. Cool completely before frosting.Pink Champagne Frosting:
*1/2 cup soft butter
*4 cups powdered sugar
*1/4 cup champagne
*1 tsp vanilla
*4-5 drops red food coloring
Beat all ingredients together until smooth. Frost cupcakes however you please.
I piped my frosting on to resemble a rose, sprinkled them with a little pink sugar and stuck on some silk leaves.
I am linking up with Beverly at How Sweet the Sound for Pink Saturday. Go check out all the other pretty pinks everyone is showing off!
I will also be entering these cupcakes in a cupcake contest hosted by Libbie at the The Middlest Sister.
Have a wonderful weekend everyone!! I get 3 very needed days! Yay!!
Wow beautiful cupcakes! Hope you are ok....Have a blessed week. Debbie
ReplyDeleteHI TRISHA~HOW IS YOUR THUMB FEELING???
ReplyDeleteAND YOUR CUPCAKES NOT ONLY LOOK BEAUTIFUL, BUT LOOK SOOOO YUMMY :) THANKS FOR THE RECEIPT!!
HAVE A WONDERFUL WEEKEND!!
XOX~MARI
Happy PS!! This was not good to look at while trying to keep away from the kitchen..and looking at my thighs! But they are so so pretty!
ReplyDeleteHappy PS!
Trisha those are so so SWEET, beautiful and looks too Pretty to eat..
ReplyDeleteThanks for sharing the reciepe..
Karryann
Will absalutely try this
Oh gosh, Trisha,
ReplyDeleteI sure hope you will feel better!!! I'm so sorry to hear that you got hurt...Your cupcakes are GORGEOUS!!!!
XO
Trisha, Oh no...hope you are ok!! Hope the cupcakes are ok too (giggle). Thanks so much for sharing the recipe! These are beautiful and I plan on creating them as well.
ReplyDeleteHappy PS & get better soon!
Licks & Wags, Niki
Thank you for sharing your recipe, they look beautiful. Good luck with the cupcake challenge. Happy PS.
ReplyDeleteHi Trisha! Hope your thumb is feeling better, the cup cakes are absolutely gorgeous and look so yummy!! Thank you for sharing the recipe.
ReplyDeleteHugs'
Catlyn
Hope you're okay. Those cupcakes are so delicious looking though and having one would sure make me feel better.
ReplyDeletethose look so good and I bet they taste delicious too. Happy Pink Saturday, Char
ReplyDeleteFeel better soon!!
Gorgeous cupcakes! Too pretty to eat. Hope you feel better and Happy PS
ReplyDeleteRoselle
What darling cupcakes! I want one ~ what a tease :)
ReplyDeleteCindy
For sure, I am going to make these deelish cupcakes ... may I drink the remaining champagne? Chuckle!
ReplyDeleteHave a beautiful PS weekend.
TTFN ~
Hugs, Marydon
What an interesting addition to cupcakes:)
ReplyDeletePretty, too!
Rene
Oh YUM! Sounds delish and so pretty too!
ReplyDeleteThanks so much for stopping by and entering my giveaway!
Blessings..Lorena
Hi Trisha,hope your're feeling better.Those cupcakes would make me forget any pain..xx
ReplyDeleteI love champage and pink cupcakes and together what a treat!! I will be back come visit my pink almost every day blog. I will make these cupcakes maybe for Valentine's Day!
ReplyDeleteMerci
Marie Arden Pink Living
Oh how creative and beautiful! Next time I make cupcakes I will have to try this! The Grandkids will be so impressed... *wink*
ReplyDeleteDawn... The Bohemian
Hi Trisha, hope you are healing! The cupcakes look divine, yummy!
ReplyDeleteI have entered you in my surprise giveaway, have a great week!
Barb
Those cupcakes will be a winner for sure and they are perfect for Valentine's. Love them I am late but wishing you a Happy Pink Saturday and a fabulous week. :)
ReplyDelete